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Curried Vegetarian Black-Eyed Peas
Ingredients
- 1 cup dried black-eyed peas (2 1/2 cups cooked)
- 1 tablespoon oil
- 1 teaspoon cumin seeds
- 1 medium onion, diced
- 3 cloves of garlic, minced
- 1 tablespoon minced ginger
- 1 teaspoon turmeric
- 1 teaspoon cumin powder
- 2 teaspoons chili powder
- 2 teaspoons garam masala (see note below)
- 1 tablespoon coriander powder
- 3 tomatoes, diced
- 1 cup coconut milk
- Salt, to taste
- A bunch of fresh cilantro, chopped, for garnish
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