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Easiest Sourdough Discard Crackers

Ingredients

• Crackers:
• 1 cup (227g to 241g) sourdough starter, unfed/discard
• 4 tablespoons (57g) unsalted butter, melted
• 1/2 teaspoon to 3 teaspoons of your favorite seasoning(s) and/or seed(s)*
• 1/2 teaspoon table salt
• *See "tips," below.
• Topping (optional):
• 2 to 3 teaspoons sesame seeds, poppy seeds, King Arthur Artisan Bread Topping, or flaky sea salt

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