12 Servings
Collection: Cake

Easy Coconut Cupcakes

Ingredients

  • 10 tablespoons (5 ounces) unsalted butter, very soft
  • 1 cup (7 ounces) granulated sugar
  • 1/2 teaspoon salt
  • 2 large eggs
  • 2/3 cup plus 2 tablespoons coconut milk, divided
  • 1 teaspoon vanilla extract (or 1/2 teaspoon coconut extract) ( rose water)
  • 1 cup shredded, sweetened, coconut
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