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Freezer Chicken Enchiladas - Damn Delicious

Ingredients

• 2 cups leftover diced rotisserie chicken
• 2 1/2 cups enchilada sauce, divided
• 1 1/2 cups shredded cheddar cheese, divided
• 1/2 cup sour cream
• 1/4 cup chopped fresh cilantro leaves
• 1 (4-ounce) can diced green chiles
• 12 (6-inch) flour tortillas, warmed

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