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8 Pieces
Collection: Breads
Recipe By: Kelly Senyei
Author:Kelly Senyei
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Fruit and Cream Cheese Breakfast Pastries
Ingredients
- 6 ounces cream cheese, at room temp
- 2 Tablespoons sugar
- 2 teaspoons lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon vanilla extract
- 1 (17.3-oz.) package frozen puff pastry (2 sheets), thawed
- 1 1/2 cups fruit (See Kelly’s Note)
- 1 large egg
- Sanding sugar (optional)
Chrome Extension
