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Gyoza Dipping Sauce

Ingredients

• 3 tablespoon soy sauce (I prefer using salt reduced soy sauce)
• 1 tablespoon rice wine vinegar
• 1 teaspoon sesame oil
• 1 garlic clove
• ½ teaspoon grated/minced ginger (I love ginger so I double this)
• 1 teaspoon sriracha sauce / chilli (more or less depending how spicy you like it)
• 1 spring onion
• 1 teaspoon sesame seeds

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