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Homemade Pumpkin Spice Bread
Ingredients
- 1 CUP Milk
- 1 Large Egg Yolk
- 1 1/2 TBSP Melted Unsalted Butter
- 1 Envelope of Instant RapidRise Yeast (2 1/4 tsp)
- 3 CUP Flour (approx.)
- 1/2 + 1/4 TSP Pumpkin Pie Spice
Directions
- 1) Melt your butter and set aside to cool.
- 2) In a large bowl, place your milk and egg yolk. Whisk together until it's blended well
- 3) Add in your 1 envelope of yeast, sugar and melted butter. Blend well. Add in your Salt and Pumpkin Pie Spice. Mix well.
- 4) Cup-by-cup slowly add in your flour until it's "chasing" your spoon. By this point, turn it out onto your clean counter top and knead until it's smooth.
- 5) Place Into a greased with veggie oil bowl and set in a warm place to rise. Should take anywhere from 1-2 hours. Depends on how warm it is. (I place mine under a heat lamp to rise faster.)
- Place in the bread pan and let ride again.
- Place in the oven at 375 degrees F for 30-35 minutes.
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