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Hungarian Gulyásleve

Ingredients

• 1 Large onion
• 1 Red bell pepper
• 4 oz. Lard (oil)
• 1 lb. Beef cut in small cubes
• 1/2 Tsp. Salt
• 1/2 Tsp. Ground pepper
• 2 Tsp. Paprika powder
• 1/2 Tsp. Caraway seeds
• 2 Large potato
• 1 Large tomato
• 1 Bay leaf
• 1 Tbs. Chopped parsley
• Csipetke:
• 1 Egg
• 1/4 Tsp. Salt
• 3 Tbs. Flour
• 1 Tsp. Oil

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