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Leeks Vinaigrette

Ingredients

• + salt
• 3 or 4 small leeks, white and light green parts only, washed well
• 1/4 C champagne vinegar
• 1/2 t salt
• 1/8 t freshly ground black pepper
• 1 T minced shallots
• 1 T minced capers
• 1 t Dijon mustard
• 1 C vegetable oil

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