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Leeks Vinaigrette
Ingredients
- + salt
- 3 or 4 small leeks, white and light green parts only, washed well
- 1/4 C champagne vinegar
- 1/2 t salt
- 1/8 t freshly ground black pepper
- 1 T minced shallots
- 1 T minced capers
- 1 t Dijon mustard
- 1 C vegetable oil
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