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Lemon Meringue - Issuu
Ingredients
- Ingredients For the filling: 1 All Butter Pie Crust pre-baked and cooled (or a pre-made crust from a pack of two or frozen) 1 1/2 cups water 1 1/2 cups granulated sugar 5 tablespoons cornstarch 1/2 cup fresh lemon juice 1 tablespoon lemon zest 1/2 teaspoon salt 4 large eggs yolks 3 tablespoons unsalted butter For the meringue: 4 large egg whites 1/2 teaspoon cream of tartar 1 teaspoon vanilla extract 1/2 cup granulated sugar
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