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Lemon Pasta

Ingredients

• 8 oz uncooked whole-wheat spaghetti
• 2/3 Tbsp unsalted butter, or 2 teaspoons
• 2 tsp olive oil
• 1/2 cup(s) canned chicken broth, or less as needed
• 1 large egg(s), beaten
• 1/3 cup(s) grated Parmesan cheese
• 3 Tbsp fresh lemon juice, or to taste
• 2 1/2 tsp lemon zest, or to taste
• 1/2 tsp table salt, or to taste
• 1/4 tsp black pepper, freshly ground, or to taste
• 1/4 cup(s) fresh parsley, fresh, minced

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