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Lime And Mango Cheesecake - Veganuary
Ingredients
- Crust:
- 1 cup raw almonds
- ½ cup medjool dates
- Quarter cup desiccated coconut
- 2 teaspoons vanilla essence
- Pinch sea salt
- Filling:
- 2 ripe mangoes
- Half a lime (juice and zest)
- Half cup broken cashew nuts (soak overnight)
- 3 tablespoons coconut oil
- 5 tablespoons maple syrup
- 1 cup coconut cream
- 1 tablespoon fresh mint leaves
- ½ teaspoon vanilla essence
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