6 Servings
Total Time: 42min
Collection: Zupy

Minestrone soup

Ingredients

  • 1 1/2 tablespoons olive oil
  • 250g pancetta
  • 1 onion
  • 1 carrot
  • 2 celery sticks
  • 6 cups beef consomme
  • 1 x 400g can Italian diced Roma tomatoes
  • 2 tablespoons tomato paste
  • Sea salt & pepper
  • 1 cup shell pasta
  • 1 cup finely shredded cabbage
  • 1/2 cup frozen peas
  • 1 zucchini
  • 1 x 400g can rinsed cannellini beans
  • Parmesan and crusty bread, to serve

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