Collection: Desserts
Shared By Kimberly Fleming

Mocha Cheesecake

Ingredients

  • Base:
  • 200grams GF flour
  • 100grams castor sugar
  • 80 grams butter
  • 1/2 teaspoons baking powder
  • 1/2 beaten egg
  • Filling:
  • 500gms cream cheese
  • 2 cups sugar
  • 4 T gelatin
  • 10 shots of coffee
  • 1.2 litres cream
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Directions

  1. Dice cream cheese and microwave for 2 minutes
  2. In the robo place sugar & cheese and blitz
  3. Place coffee and gelatine in a small pot and bring to the boil and whisk until gelatine is dissolved
  4. Pour coffee into cheese mix and blitz
  5. Whip cream then mix cheese into cream
  6. Leave to set over night
  7. Before it sets drizzle on some melted chocolate

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