Collection: Starters and Snacks

Moroccan Sausage Rolls

Ingredients

  • INGREDIENTS
  • 1 tablespoon olive oil
  • 1 small red onion, finely chopped
  • 2 garlic cloves, crushed
  • 2 teaspoons finely grated fresh ginger
  • 500g lamb mince
  • 50g (1/2 cup) rolled oats
  • 55g (1/3 cup) currants
  • 1/4 cup chopped fresh mint
  • 1/3 cup shredded fresh mint, extra, to serve
  • 2 tablespoons pine nuts
  • 1 tablespoons harissa paste
  • 1 tablespoons ground cumin
  • 1 teaspoons ground cinnamon
  • 2 eggs
  • 2 sheets frozen puff pastry, just thawed
  • Cumin seeds, to sprinkle
  • 260g (1 cup) Greek-style yoghurt
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