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Olive Oil Cake Recipe | The Mediterranean Dish

Ingredients

• 1 cup extra-virgin olive oil, fruity, more neutral-tasting, plus extra for the pan
• ▢ 2 cups all-purpose flour, plus more for the pan
• ▢ 1 teaspoon kosher salt
• ▢ 1 teaspoon baking powder
• ▢ ¼ teaspoon baking soda
• ▢ ¾ to 1 teaspoon ground cardamom
• ▢ 1 ½ cups plus 2 Tablespoons granulated sugar
• ▢ 3 large eggs
• ▢ Grated zest of 2 oranges, plus 2 tablespoons fresh orange juice
• ▢ 1 ¼ cups whole milk or plant-based alternative
• ▢ 2 tablespoons sifted confectioners’

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