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Oven Baked Chicken And Rice
Ingredients
- Ingredients
- 5 bone in chicken thigh fillets, peel skin OFF , (Note 1)5 bone in chicken thigh fillets, peel skin OFF , (Note 1)
- 1 onion , chopped (brown, white or yellow)1 onion , chopped (brown, white or yellow)
- 2 cloves garlic (large) , minced2 cloves garlic (large) , minced
- 2 tbsp (30g) butter (or olive oil)2 tbsp (30g) butter (or olive oil)
- 1 1/2 cups (270g) uncooked white rice (Note 3)1 1/2 cups (270g) uncooked white rice (Note 3)
- 1 1/2 cups (375 ml) chicken broth/stock , hot (I microwave)1 1/2 cups (375 ml) chicken broth/stock , hot (I microwave)
- 1 1/4 cups (315 ml) water , hot (tap is fine)1 1/4 cups (315 ml) water , hot (tap is fine)
- CHICKEN RUB (NOTE 2):
- 1 tsp paprika powder1 tsp paprika powder
- 1 tsp dried thyme1 tsp dried thyme
- 1/2 tsp garlic powder1/2 tsp garlic powder
- 1/2 tsp onion powder1/2 tsp onion powder
- 3/4 tsp salt3/4 tsp salt
- Black pepperBlack pepper
- OPTIONAL GARNISH:
- Oil sprayOil spray
- Fresh thyme leaves or finely chopped parsleyFresh thyme leaves or finely chopped parsley
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