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Pad Thai Soup

Ingredients

• 3 tbs oil
• 2 cloves garlic, minced
• 1 egg (omit for vegan)
• 3 oz extra firm tofu, diced (or cubed chicken)
• 4 cups broth (veggie or chicken)
• 4 oz rice noodles (also called pad thai noodles)
• 3 tbs soy sauce
• 1/4 tsp sriracha
• 1 tbs fish sauce (For vegan, use adaptation listed in above post)
• 1/4 cup roasted peanuts, crushed
• 1/4 cup green onions
• 1 tsp crushed red peppers

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