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Pea Soup Crockpot
Ingredients
- 1 lb split peas, rinsed
- 1 1/2 lbs ham bone with meat
- 3 carrots, diced
- 1 med onion
- 2 rib celery, diced
- 2 qts (8 cups) water
- 2 1/2 tsp chicken bullion
- 1/4 tsp pepper
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Directions
- Wash peas. Combine all ingredients in crockpot. Cook 4-5 hours until veggies are tender. Remove hame bone. May blend to puree. Serve hot.
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