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Pesto Pasta Salad
Ingredients
- 12 ounces corkscrew pasta or any short pasta type
- 1 cup refrigerated basil pesto
- 1 1/2 cups cherry tomatoes halved
- 1 1/2 cups fresh mozzarella balls halved
- 1/2 cup kalamata olives pitted and halved
- 1/4 cup toasted pine nuts plus more for garnish
- 1/4 cup diced red onion
- 1/4 cup chopped parsley plus more for garnish
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