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Plant-Based Magnum Bars
Ingredients
- 4 large bananas frozen
- 3/4 cup nut butter (we prefer peanut, but others will work)
- 1/2 cup unsweetened milk
- 1 tablespoon maple syrup or more to taste
- 1/2 teaspoon vanilla extract
- Chocolate chips for melting and topping, optional
- Crushed nuts for topping, optional
- If you want a chocolate base for the popsicle, then add in 1-2 teaspoons of cocoa powder to the mix when blending.
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