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Pork: Gingery Pork and Cucumber Pitas

Ingredients

• 1/4 cup rice vinegar
• 2 teaspoons sugar
• kosher salt
• 2 Kirby cucumbers, thinly sliced
• 1 red or green jalapeño, thinly sliced
• 1 tablespoon olive oil
• 1 pound ground pork
• 1/4 cup hoisin sauce
• 1 tablespoon grated fresh ginger
• 4 pitas, halved

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