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Potato Coconut Curry

Ingredients

• 1 tablespoons Cooking Oil
• 1/2 tbsp Cumin Seeds
• 2 Dry Red Chillies, broken into two pieces
• 2 Bay Leaves
• 1 medium Onion, chopped
• 1/4 cup Cashew Nuts (+ 1/2 cup boiling water, blended into paste)
• 1/2 tsp Red Chilli Powder
• 1/2 tsp Turmeric Powder
• 1/2 tsp Garam Masala Powder
• 1 tsp Coriander seeds (grounded)
• 1 tsp Salt
• 1 can Coconut Milk
• 4 large Potatoes, cubed
• 1/2 large sweet potato
• 1/2 cup water
• 1 can chickpeas
• 1 punnet Cherry Tomatoes
• 1 tablespoon Fresh Coriander Leaves, chopped, to serve

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