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Quick Teryaki Chicken Rice Bowls Recipe

Ingredients

• 1 LB boneless skinless chicken breast, cut into bite size pieces
• Salt and Pepper
• Rice
• Steamed broccoli
• FOR THE SAUCE:
• 1/4 Cup packed light brown sugar
• 1/4 Cup low-sodium soy sauce
• 2 Tablespoons rice or apple cider vinegar
• 1/2 Teaspoon ground ginger
• 2 Cloves garlic minced
• 1 Tablespoon cornstach

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