Collection: Side Dishes
Shared By Rachel Giampietro

Roasted Broccoli With Garlic

Ingredients

  • 1 bunch broccoli, about 1 1/2 pounds, cut into bite sized flowerets
  • 3 T extra virgin olive oil
  • 6-8 cloves fresh garlic (or more, I used about 12 cloves)
  • salt and fresh ground black pepper to taste
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