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Roasted Garlic And Mushroom Risotto
Ingredients
- 1 head garlic
- 2 1/2 teaspoons extra-virgin olive oil
- 2 (14.5-ounce) cans chicken broth
- 3 cans water
- 1 medium onion, chopped
- 1 (8-ounce) package sliced mushrooms
- Salt and freshly ground black pepper
- 2 1/2 cups long-grain rice
- 2 tablespoons unsalted butter
- 1/2 cup grated Parmesan
Directions
Directions aren't available for this recipe.
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