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Roasted Sweet Potato And Black Bean Chili - Cooking Classy
Ingredients
- 2 lbs sweet potatoes (about 3 medium), peeled and cut into small cubes
- Salt and pepper to taste
- 2 Tbsp olive oil , divided
- 1 medium yellow onion , chopped (1 1/2 cups)
- 1 red bell pepper , cored and diced
- 4 cloves garlic , minced
- 2 1/2 cups vegetable broth , then more as desired
- 2 (14 oz) cans fire roasted diced tomatoes
- 1 ear corn , husked and kernels cut from cob (or 1 cup frozen corn)
- 1 1/2 Tbsp ancho chili powder (or more to taste)
- 2 tsp ground cumin
- 2 (14 oz) cans black beans, drained and rinsed
- Cilantro , lime wedges, diced avocado, sliced roasted jalapeños, sour cream, cheddar or Mexican blend cheese
Chrome Extension
