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Recipe By: Lowther Tribe
Rye Crackers & Tuna
Ingredients
- 2 rye crackers
- 1/4 avocado
- 1 cup shredded lettuce
- 1 x 85g can tuna in spring water
- low fat mayonnaise
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Directions
- Squash the avocado and spread over the cracker.
- Next mixed the tuna with the mayonnaise add salt and pepper. Spread this over the cracker as well.
- Last add the shredded leaves to the cracker.
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