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salted caramel sauce

Ingredients

• 1 1/2 cups granulated white sugar
• 1/2 cup water
• 1 cup whipping cream
• 1 1/2 tablespoons salted butter
• 1 teaspoon vanilla extract
• 1/2 teaspoon sea salt
• Four 4-ounce jelly jars with lids, cleaned and dried

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