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Sandy's Conch / Scungilli Salad Recipe

Ingredients

• 1 lb Conch Meat
• Chop 1 Large Onion
• Chop 1 Large Green Pepper
• Chop 2, 8 inch Celery stalks
• Peeled and Chop Half Cucumber
• Chop 2 Large Tomatoes
• 2 Ounces Lime Juice
• 2 Ounces Wine Vinegar
• 1 Ounce Olive Oil (optional)
• One Tablespoon Worcestershire Sauce
• Half Teaspoon salt
• Quarter Teaspoon pepper
• Spice up with of Hot Pepper Sauce to your liking.
• A little bit more or less of any ingredient is OK - Amounts are approximate.

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