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Shepherds pie with cauliflower mash
Ingredients
- 500g Lamb mince
- 200 Heinz , Frozen Vegetables, Golden Mix, thawed
- 1 cup(s) beef stock, (250ml)
- 1 tbs worcestershire sauce
- 2 tbs tomato paste
- 500 g potato, cut into 2cm pieces
- 300 g cauliflower, florets
- 1/2 cup(s) skim milk, (125ml)
- 40 g Bega Country Light Cheese, 50% Less Fat, Tasty Cheddar, Grated, (1/3 cup)
- 1 x 3 second spray(s) oil spray
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