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Shrimp Or Tofu Fried Rice

Ingredients

• 4 oz shrimp or tofu (cubed) (6 shrimp; shelled and deveined)
• 1 leaf iceberg lettuce (1 oz, 30 g)
• 1 green onion/scallion
• 2 Tbsp neutral oil
• 1 large egg (50 g w/o shell)
• 1 tsp sake
• ¼ tsp Diamond Crystal kosher salt
• 1 Tbsp toasted sesame oil
• 2 cups cooked Japanese short-grain rice (preferably day-old cold rice)
• ⅛ tsp white pepper powder
• freshly ground black pepper
• 1 tsp soy sauce

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