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Smoked Mac & Cheese Recipe
Ingredients
- – 2 Tablespoons Butter
- – 2 Tablespoons Flour
- – 2 Cups Heavy Cream
- – 1LB. Extra Sharp Cheddar (shredded)
- – ½LB. Monterey Jack (shredded)
- – 1-2 Tablespoons Hot Sauce
- – 2 teaspoons All Purpose Seasoning
- – 1 Cup Mayo
- – 1 Cup Sour Cream
- – 12oz Elbow Macaroni Noodles
- – 1/2 Cup Panko
- – 12oz Thin Sliced Bacon
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