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Shared By Michelle Cox Larking

Sourdough Bagels

Ingredients

  • Ingredients
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  • ▢ ½ cup sourdough starter, bubbly and active (113 grams)
  • ▢ 1 cup water, 236 grams
  • ▢ 2 tablespoons honey, 21 grams
  • ▢ 2 teaspoons salt, 10 grams
  • ▢ 4 cups unbleached all purpose flour, 560 grams
  • FOR BOILING THE BAGELS
  • ▢ 2 quarts water
  • ▢ 1 tablespoon baking soda
  • ▢ 1 tablespoon brown sugar

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