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Spicy Shrimp in Coconut Milk
Ingredients
- 1⁄4 cup oil,
- 1 cup onion, chopped
- 1 tbsp garlic, minced
- 2 tsp fresh ginger, minced
- 2 tbsp ground coriander,
- 1⁄4 tsp ground cumin,
- 1⁄4 tsp ground cinnamon,
- 1⁄8 tsp cayenne pepper,
- 1⁄8 tsp turmeric,
- 1 can diced tomatoes
- 1 can unsweetened coconut milk,
- 1 tsp bullion
- 1 tsp salt,
- 1 1⁄2 lb large shrimp , peeled and deveined
- 3⁄4 cup fresh cilantro, chopped
- 1 lime, cut into wedges, for serving
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