Collection: FACE FOOD

Steamy salmon chowder

Ingredients

  • teaspoon oil, olive
  • 1/2 cup(s) celery
  • chopped
  • 1 clove(s) garlic
  • minced
  • 1 can(s) broth, chicken, fat-free, less sodium
  • (15 ounces)
  • 2 1/2 cup(s) hash brown potatoes with peppers and onion, frozen
  • country-style
  • 1 cup(s) peas and carrots, frozen
  • 1/2 teaspoon dill
  • 1/2 teaspoon pepper, black ground
  • 6 ounce(s) fish, salmon, canned
  • or pouched, pink, (bones removed)
  • 1 can(s) milk, fat-free evaporated
  • (12 ounces)
  • 1 can(s) corn, cream-style, no-salt-added
  • (14 3/4 ounces)

You Might Also Enjoy These Recipes:

Salmon Patties
Caitie B.
 
Teriyaki Salmon Bowls with Avocado Edamame Salad
Shauna
 
Baked Teriyaki Salmon
Ampocernich
 
Corn Chowder
Jayde
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×