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Stuffed Pork Tenderloin
Ingredients
- 1 1/4 pound pork tenderloin
- 1 teaspoon Italian seasoning
- 1/3 cup sun dried tomatoes sliced
- 1/2 box frozen spinach thawed and excess water squeezed out
- 3/4 cup shredded mozzarella cheese
- 1 1/2 tablespoona olive oil
- 1 pound small potatoes , sliced or cut into 1 inch pieces
- Salt and pepper to taste
- Cooking spray
- 1 tablespoon chopped parsley
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