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Summer Garden Pasta | Recipes
Ingredients
- 4 pints cherry tomatoes, halved
- Good olive oil
- 2 tablespoons minced garlic (6 cloves)
- 18 large basil leaves, julienned, plus extra for serving
- ½ teaspoon crushed red pepper flakes
- Kosher salt
- ½ teaspoon freshly ground black pepper
- 1 pound dried angel hair pasta
- 1½ cups freshly grated Parmesan cheese, plus extra for serving
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