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4 Servings
Total Time: 25min
Shared By zayyed hassan

Tandoori roti recipe - hassanchef restaurant style recipes

Ingredients

  • Ingredients
  • 200 gm wheat flour (Atta)
  • 1/3 tablespoon salt or as per taste
  • 2 tablespoon cooking oil
  • 10 gm all purpose flour (maida optional)
  • Water as required
  • Ghee or butter for greasing

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