Collection: Mexican

Tomallo Verda Salsa

Ingredients

  • 1/4 cup lime juice/2 pounds tomatillos shelled/1 cup chopped onion/1 cup chopped Calantro/1 clove garlic/salt to taste/1 cup chopped tomato's/

Directions

  1. Cut tomatillos into 1/4"chunks combine with onion garlic bring to a boil & let cool/when cooled pour into blender add lime juice & blend well

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