Vegetarian Pasta

Ingredients

  • Carrot
  • Potato
  • Onion
  • Mushroom
  • Spring onion
  • Lemon juice
  • Cream/ cream cheese
  • Crushed garlic/ garlic paste
  • Cucumber/ zucchini
  • Pepper
  • Red wine
  • Cheese
  • Oil

Directions

  1. 1. Chop all vegetables
  2. 2. Heat oil and put in carrots and potato. Cover pot and leave for a few minutes. Mix or shake the pot to mix the vegetable.
  3. Boil pasta in water separately.
  4. 3. Add the rest of the vegetables. Add lemon juice and salt and pepper.
  5. 4. Mix cream with vegetable once it starts getting soft.
  6. 5. Add a little red wine and turn off fire.
  7. 6. Place pasta on bowl. Add slice cheese on pasta, pour sauce on cheese. Or sprinkle cheese on top on sauce.

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