Hamburger And Pasta Soup

Ingredients

  • 3 can beef broth - 14.5 oz
  • 2 can diced tomatoes - 14.5 oz
  • 1 lb ground beef
  • 2t Italian seasoning
  • 1T Worcestershire sauce
  • 2 beef bouillon cubes
  • 1 onion - chopped
  • 6-8 garlic cloves - minced
  • 1 package of pasta

Directions

  1. Brown the beef and drain.
  2. Add onions and garlic and cook until translucent
  3. Add remaining ingredients, except pasta
  4. Cook pasta separate and add to soup a couple of minutes before serving

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