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Chicken Parmesan Casserole Recipe {Freezer Meal} | Thriving Home
Ingredients
- Ingredients
- 4 cups (about 1.5 pounds) fully-cooked chicken, shredded or cubed
- 1 jar (28 ounces) of marinara sauce
- 1/2 cup shredded or grated Parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
- 1 cup panko or whole wheat bread crumbs (Here is how to make your own)
- 1-2 tablespoons olive oil
- fresh, chopped herbs (parsley, basil, oregano, etc), to taste
- salt and pepper, to taste
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