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Brookies
Ingredients
- FOR THE BROWNIE BATTER:
- 1/2 cup unsalted butter melted (113g)
- ¾ cup semisweet chocolate chips or roughly chopped chocolate
- 1/2 cup granulated sugar (100g)
- 1/2 cup packed light brown sugar (100g)
- ⅓ cup cocoa powder (35g)
- 1 teaspoon vanilla extract (5ml)
- ½ teaspoon salt
- 2 large eggs
- 1/2 cup all-purpose flour (120g)
- FOR THE COOKIE DOUGH:
- 1/2 cup unsalted butter room temperature (113g)
- 1/2 cup granulated sugar (100g)
- 1/4 cup packed light brown sugar (50g)
- 1 teaspoon vanilla extract
- 1 large egg
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 1/3 cups all-purpose flour (160g)
- 1 cup semi-sweet chocolate chips
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