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Brookies

Ingredients

• FOR THE BROWNIE BATTER:
• 1/2 cup unsalted butter melted (113g)
• ¾ cup semisweet chocolate chips or roughly chopped chocolate
• 1/2 cup granulated sugar (100g)
• 1/2 cup packed light brown sugar (100g)
• ⅓ cup cocoa powder (35g)
• 1 teaspoon vanilla extract (5ml)
• ½ teaspoon salt
• 2 large eggs
• 1/2 cup all-purpose flour (120g)
• FOR THE COOKIE DOUGH:
• 1/2 cup unsalted butter room temperature (113g)
• 1/2 cup granulated sugar (100g)
• 1/4 cup packed light brown sugar (50g)
• 1 teaspoon vanilla extract
• 1 large egg
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1 1/3 cups all-purpose flour (160g)
• 1 cup semi-sweet chocolate chips

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