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Cappuccino Caramel Biscotti
Ingredients
- Ingredients
- FOR THE TOPPING:
- ¾ cups Cream Cheese, Softened
- 1 whole Large Egg, Room Temperature
- ¼ cups Sugar
- ½ teaspoons Pure Vanilla Extract
- FOR THE DOUGH:
- ¾ cups Caramel Or Butterscotch, Chips
- 1 cup Unsalted Butter, melted
- 1-½ cup Sugar
- 3 whole Large Eggs
- 2 teaspoons Vanilla Extract
- 2 Tablespoons Brewed Coffee
- 4 cups Flour
- 2 teaspoons Baking Powder
- ¾ teaspoons Salt
- FOR THE GARNISH:
- Caramel Or Butterscotch, Chips
- Coffee Granules
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