Collection: Main

Dal Makhani

Ingredients

  • 400g urad dal (black lentils)
  • 90g unsalted butter
  • 2 large onions, sliced
  • 4cm ginger, finely chopped
  • 10 cloves garlic
  • 6 tbsp tomato purée
  • 1 3/4 tsp salt
  • 3/4 chilli powder
  • 400ml milk

Directions

Directions aren't available for this recipe.

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