Collection: Mexican/Spanish

Empanadas

Ingredients

  • All ingredients listed will not be used. This is a compilation of several recipes. Also, it is incomplete. Fruit, vegetables and a variety of meats and peppers are good compliments. The only limitation to what fillings to use is your imagination. This is a fun recipe to play with and experiment!
  • Butter, shortening, olive oil or lard
  • 1-2 Onions, chopped
  • Ground Beef and or pork
  • 2 teaspoons paprika
  • 1/2 teaspoon crushed red pepper flakes
  • 1 teaspoon ground cumin
  • Minced garlic
  • 1 teaspoon oregano
  • Raisins
  • Green or black olives, chopped
  • 2 eggs, beaten
  • Pastry sheets or Goya Discos or frozen pastry rounds
  • 1/2 teaspoon salt and pepper
  • 1 teaspoon baking powder or corn starch
  • 1/4 cup tomato sauce
  • 2 tablespoons sofrito
  • 1 packet sazon (Goya)
  • Corn oil for frying

Directions

Directions aren't available for this recipe.

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