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Fig & Goat Cheese Scones
Ingredients
- 2 cups all-purpose flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 3 tsp. sugar
- 1/3 cup butter, chilled and cut into large pieces
- 1/2 cup low-fat milk
- 1/2 cup crumbled goat cheese
- 3/4 cup diced figs
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