Collection: Dessert

French Apple Tart

Ingredients

  • 1 1/4 cups flour, plus more for dusting
  • 1 tablespoon sugar (optional — this is my addition. I love a little sugar in a tart shell.)
  • 12 tbsp. unsalted butter, cubed and chilled, divided
  • 1/4 tsp. table salt
  • 7 Golden Delicious apples, peeled, cored, and halved*
  • 1/4 cup sugar
  • frangipane (optional, recipe below)
  • 1 scant cup almond flour (or finely ground almonds)
  • ¼ cup sugar
  • Pinch of salt
  • 4 tablespoons butter at room temperature
  • 1 egg
  • 1 tablespoon brandy, rum, or bourbon (optional)
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