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Greens And Red Cabbage Gratin Recipe

Ingredients

• 1 pound greens
• 1 pound red cabbage, finely chopped
• 3 tablespoons olive oil
• 1 medium onion, finely chopped
• 2 garlic cloves, minced
• Salt and pepper
• 2 eggs
• 1/4 cup chopped parsley
• 1/2 cup cooked Arborio rice
• 1/2 cup grated Gruyère (or Jarlsberg)
• 2 tablespoons bread crumbs

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